Free delivery in Paris and Île-de-France from €80
Delivery throughout France within 48h
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The duckling is a young female duck. Smaller than the male, its meat is more fleshy and finer.
Achieve even cooking by taking your meat out of the refrigerator 30 minutes to 1 hour before you start cooking. Additionally, unseal the vacuum-sealed bag to allow your meat to breathe. Vacuum-sealed products have a longer shelf life.
Serve the roast. Make grid-like incisions on the skin so that heat can penetrate evenly and fat can melt more easily.
Delivery within 48 hours from Tuesday to Saturday, anywhere in mainland France. Free delivery on orders over €80 in Paris and the Ile-de-France region.
My order is carefully prepared and vacuum-packed to ensure a longer shelf life.
My package is delivered in strict compliance with the cold chain. For more information about delivery, see our FAQ.