Free delivery in Paris and Île-de-France from €80
Delivery throughout France within 48h
Free delivery in Paris and Île-de-France from €80
Delivery throughout France within 48h
(
)
€
/ kg
For more even cooking, be sure to remove your meat from the refrigerator 30 minutes to 1 hour before you start cooking. Also, open the vacuum-sealed bag to allow your meat to breathe. Vacuum-sealed items offer a longer shelf life.
Cook at low heat to achieve a desired soft texture – Ideal in a casserole.
Delivery within 48 hours from Tuesday to Saturday, anywhere in mainland France. Free delivery on orders over €80 in Paris and the Ile-de-France region.
My order is carefully prepared and vacuum-packed to ensure a longer shelf life.
My package is delivered in strict compliance with the cold chain. For more information about delivery, see our FAQ.
